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Pumpkin with halloumi, tomato sauce and lots of flavors! - TASTECELEBRATION
Last week, we had guests for dinner. I was doubting what to serve, my thoughts were going everywhere, unable to decide. Until an hour before the guests arrived, I still hadn’t made up my mind! With a slight feeling of panic in my stomach, I finally decided to go only for what I wanted that day meaning a bit of everything; healthy with veggies in the leading part, a lot of flavors, simple, cheap, with ingredients that already were to be found in my kitchen and fast (it just had too, the guest would almost arrive by then…). Below is the result. After serving it 3 times this week, I think I can call it a rather successful dinner! To have it ready within 40 minutes, you just need to plan the different elements in time and you can still be a fantastic hostess without sweat on your forehead. Don’t be shocked by the long list below, it is really simple! A complete dinner with several small dishes, easy to prepare and easy for everyone around the table to compose …